Entertaining Tips & Tricks in an All Electric Kitchen
Get “inducted” into our electric kitchens fan club! Join host Matt Rusteika, and our own Chefluencer, Rachelle Boucher as they “talk turkey” in more ways than one with a live induction cooking celebration and information session. They’ll be in an induction-centered kitchen with guests discussing and demonstrating the wonders of today’s electric kitchens along with holiday prep and cooking tips.
- The Heart of the Building Decarbonization Movement
- Induction 101 and Appliance Show & Tell
- Reheat, Melt, Simmer, Boil, Sear: Making quick work of holiday entertaining
- Featuring: Green Beans with Thyme & Wild Mushrooms (plus holiday entertaining tips)
This will be a special BDC Presents with a live studio audience!